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Very practical tips for using baking paper
Release time:
2023-04-26 20:49
How to use baking paper on a square baking tray
1. Melt the butter first, then apply a brush to the baking tray.
2. Cut the baking paper into the same size as the width of the baking tray, leaving a slightly longer length for easy lifting. Place baking paper at the bottom of the baking tray, paying attention to carefully compacting the right angle edges of the baking tray.
3. Apply a layer of butter to the bottom of a piece of baking paper that has been placed, and then take a long strip of baking paper and place it in a baking tray in an upward and downward direction.
4. When demolding the cake, just gently lifting it up can smoothly demould it without scattering, with a regular shape and a clean mold.
Using baking paper to make homemade circular baking pad paper
1. Fold the square baking paper into a cone with one corner as the center
2. Align one end of the sharp corner with the center of the baking tray, and use scissors to cut an arc similar to the edge of the mold according to the size of the baking tray
3. Open the cut baking paper and you will have a pad paper that is about the size of the chassis
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